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HILTON PALM COURT RESTAURANT-
Olivier Levoine, food and beverage manager of the Hilton
Kingston Jamaica Hotel, describes the Palm Court Restaurant in
Kingston Jamaica as a refreshing atmosphere of openness and
space where Kingston Jamaica diners can enjoy gourmet dishes
delivered with white glove service. The Kingston Jamaica
restaurant now also features a temperature-controlled wine
cellar that stocks several hundred types of international and
Jamaican wines. The Kingston Jamaica restaurant menu features
Jamaican dishes with a lot of finesse and prepared to order.
Kingston Jamaica locals and travelers to the capital of
Jamaica can choose from dishes with an international as well
as a Jamaican flavor. There are Jamaican recipes for
vegetarians, fish lovers and meat lovers and all other types
of Kingston Jamaica patrons. Kingston Jamaica locals have high
expectations of meals at the Palm Court Kingston Jamaica
restaurant and that no compromise is made on the quality of
Jamaican food ingredients used to prepare meals. The fact
that the Kingston Jamaica restaurant has made the Black Angus
beef the guaranteed cut of the house, gives an idea of the
standards held and maintained at this premier place to eat in
the capital city.
Dishes at this Kingston Jamaica restaurant are full of
flavor as well as style in presentation. The Kingston Jamaica
chefs at the Palm Court prepare beef and fish; dine with their
special flavor which does not mean excess spices or peppers.
It means that the Kingston Jamaica patrons can have the meal
in either a spicy or a mild version which works well with the
diners in the
Jamaican restaurant. The food and beverage manager at the
Hilton Kingston Jamaica hotel started his career as a chef
trained in France where, like Jamaica, food and
food recipes are a national passion. Despite the obvious
French connection at the Hilton Kingston Jamaica hotel most
meals are done with Jamaican spices such as the house surf and
turf selection at the Palm Court Kingston Jamaica restaurant.
Each day new Kingston Jamaica locals are introduced to the
versatility of the chefs at the Kingston Jamaica.
The
Kingston Jamaica restaurant uses a regular a la Carte menu
because the objective is to prepare Jamaican dishes that
everyone can sample and enjoy a full meal of delightful
Jamaican cuisine that will range from international to
Jamaican dishes. A favorite dessert of the Kingston Jamaica
locals is the chocolate decadence. The Palm Court restaurant,
like the Hilton Kingston Jamaica hotel; prides itself on being
part of the life of the city. The Palm Court restaurant in
Kingston Jamaica’s success to the commitment of the staff that
makes it happens. Some of the other favorites include the
refreshing combination of lime-marinated shrimp served in a
fresh papaya shell and garnished with chives or salmon bathed
in olive oil, brown sugar and
Jamaican cinnamon accompanied by Jamaican potatoes dressed
in balsamic vinegar. This is an excellent dish loved by most
of the Kingston Jamaica locals. The
Jamaican soup recipes include a blend of pumpkin and
Caribbean spices topped with whipped cream and bacon bits. The
main course includes dishes such as the
Trinidadian recipes chicken chorizo, which is actually
pan-fried breast of chicken stuffed with minced chorizo and
served with seasonal vegetables. Kingston Jamaica patrons are
fish lovers, steamed fillet of red snapper marinated in ginger
and flambéed with coconut rum. The Hilton Palm Court in
Kingston Jamaica is located at 77 Knutsford Blvd. Kingston 5,
and can be contacted at 876-926-5430.
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